Hi, I’m Jill Danne, and I’ve been a head chef for 25 years. Together with my daughter, who has 15 years in the Hospitality industry, we formed “Bonne Bouche Finger Food & Catering” after successfully organising a relative’s surprise 60th Birthday. After getting quotes for finger foods and trying to work through numerous websites we decided the best way was to do it ourselves. Not only was it cost-effective, everyone complimented us on the quality of the finger food and how smoothly everything went.

Customer Service First
"Bonne Bouche Finger Food & Catering” provides excellent customer service based on price, presentation and quality As Head Chef, I guarantee that the food we serve will be of the highest standard and from the freshest produce. My daughter will ensure that we use experienced and customer service focused staff.

Easy to Use Website
Making it easy for customers to navigate our website is our most important criteria. We aim to contact all potential clients within 24 hours by phone and discuss your special function in full detail. It was vital that we went through the same process you are going through to choose a catering company. We know what you’re looking for and we understand that such a big occasion should be one to remember. Let “Bonne Bouche” help host your special event. We are experts at catering for all celebrations, including weddings, engagements, birthdays, corporate launches, wakes and christenings.

You can read testimonials from customers here